Replenish your body with this protein-packed smoothie that’s loaded with nutrient-rich bananas, a sneaky serving of spinach, and sweet mint and chocolate flavors. Recipe and photo courtesy Monique Volz of Ambitious Kitchen.
For access to exclusive gear videos, celebrity interviews, and more, subscribe on YouTube!
Makes 2 servings
Prep time 5 min.
Ingredients
2 frozen bananas, diced 1 cup packed organic spinach leaves 1 cup unsweetened almond milk 2 scoops protein powder of choice 10 mint leaves (or 1/4 teaspoon mint or peppermint extract) 2 Tbsp cacao nibs
How to make it
Place all ingredients besides cocoa nibs in a blender, and blend on high until ingredients are smooth and well-combined. Next, add cacao nibs to the blender, and pulse a few times until they slightly break up in the smoothie. Serve immediately.
More News
Highland Park 54 Year Old Is Among Best Scotch Releases of 2023
The Rambler 10 Oz Lowball From YETI is a Must Own
Best Bars in Mexico City for Low-key Cocktail Lounges and Mezcal Shrines
Class It Up With The International Mountains Whiskey Glasses
Best Beers You Should Be Drinking Now
Uncle Nearest Whiskey Lineup Is Rapidly Expanding
All Stories
More Videos
The MJ5: Tony Hawk on His Favorite Gear, Why He Always Carries His Board, and More
Here's the Difference Between Bourbon and Whiskey
Young Guns and a Supercharged Catamaran: U.S. SailGP Team Takes on New York City
Replenish your body with this protein-packed smoothie that’s loaded with nutrient-rich bananas, a sneaky serving of spinach, and sweet mint and chocolate flavors.
Recipe and photo courtesy Monique Volz of Ambitious Kitchen.
For access to exclusive gear videos, celebrity interviews, and more, subscribe on YouTube!
Makes 2 servings
Prep time 5 min.
Ingredients
2 frozen bananas, diced 1 cup packed organic spinach leaves 1 cup unsweetened almond milk 2 scoops protein powder of choice 10 mint leaves (or 1/4 teaspoon mint or peppermint extract) 2 Tbsp cacao nibs
How to make it
Place all ingredients besides cocoa nibs in a blender, and blend on high until ingredients are smooth and well-combined. Next, add cacao nibs to the blender, and pulse a few times until they slightly break up in the smoothie. Serve immediately.
More News
Highland Park 54 Year Old Is Among Best Scotch Releases of 2023
The Rambler 10 Oz Lowball From YETI is a Must Own
Best Bars in Mexico City for Low-key Cocktail Lounges and Mezcal Shrines
Class It Up With The International Mountains Whiskey Glasses
Best Beers You Should Be Drinking Now
Uncle Nearest Whiskey Lineup Is Rapidly Expanding
All Stories
More Videos
The MJ5: Tony Hawk on His Favorite Gear, Why He Always Carries His Board, and More
Here's the Difference Between Bourbon and Whiskey
Young Guns and a Supercharged Catamaran: U.S. SailGP Team Takes on New York City
Makes 2 servings
Prep time 5 min.
Ingredients
2 frozen bananas, diced 1 cup packed organic spinach leaves 1 cup unsweetened almond milk 2 scoops protein powder of choice 10 mint leaves (or 1/4 teaspoon mint or peppermint extract) 2 Tbsp cacao nibs
How to make it
Place all ingredients besides cocoa nibs in a blender, and blend on high until ingredients are smooth and well-combined. Next, add cacao nibs to the blender, and pulse a few times until they slightly break up in the smoothie. Serve immediately.
Makes 2 servings
Prep time 5 min.
Prep time 5 min.
Prep time
5 min.
Ingredients
- 2 frozen bananas, diced
- 1 cup packed organic spinach leaves
- 1 cup unsweetened almond milk
- 2 scoops protein powder of choice
- 10 mint leaves (or 1/4 teaspoon mint or peppermint extract)
- 2 Tbsp cacao nibs
How to make it
Place all ingredients besides cocoa nibs in a blender, and blend on high until ingredients are smooth and well-combined. Next, add cacao nibs to the blender, and pulse a few times until they slightly break up in the smoothie. Serve immediately.
Place all ingredients besides cocoa nibs in a blender, and blend on high until ingredients are smooth and well-combined.
Next, add cacao nibs to the blender, and pulse a few times until they slightly break up in the smoothie. Serve immediately.
More News
Highland Park 54 Year Old Is Among Best Scotch Releases of 2023
The Rambler 10 Oz Lowball From YETI is a Must Own
Best Bars in Mexico City for Low-key Cocktail Lounges and Mezcal Shrines
Class It Up With The International Mountains Whiskey Glasses
Best Beers You Should Be Drinking Now
Uncle Nearest Whiskey Lineup Is Rapidly Expanding
All Stories
More Videos
The MJ5: Tony Hawk on His Favorite Gear, Why He Always Carries His Board, and More
Here's the Difference Between Bourbon and Whiskey
Young Guns and a Supercharged Catamaran: U.S. SailGP Team Takes on New York City
More News
Highland Park 54 Year Old Is Among Best Scotch Releases of 2023
The Rambler 10 Oz Lowball From YETI is a Must Own
Best Bars in Mexico City for Low-key Cocktail Lounges and Mezcal Shrines
Class It Up With The International Mountains Whiskey Glasses
Best Beers You Should Be Drinking Now
Uncle Nearest Whiskey Lineup Is Rapidly Expanding
All Stories
More Videos
The MJ5: Tony Hawk on His Favorite Gear, Why He Always Carries His Board, and More
Here's the Difference Between Bourbon and Whiskey
Young Guns and a Supercharged Catamaran: U.S. SailGP Team Takes on New York City
More Videos
The MJ5: Tony Hawk on His Favorite Gear, Why He Always Carries His Board, and More
Here's the Difference Between Bourbon and Whiskey
Young Guns and a Supercharged Catamaran: U.S. SailGP Team Takes on New York City
More Videos
The MJ5: Tony Hawk on His Favorite Gear, Why He Always Carries His Board, and More
Here's the Difference Between Bourbon and Whiskey
Young Guns and a Supercharged Catamaran: U.S. SailGP Team Takes on New York City