An Honest Review Of Ben Jerry S New Vegan Ice Creams
Ben & Jerry’s has heard the pleas from the lactose-intolerant, and this week the Vermont-based ice cream brand released two more flavors in its non-dairy line. The “Flavor Gurus” at B&J’s worked the non-cow milk magic on Peanut Butter Half Baked and Cinnamon Buns (to create the creamy new additions, they used almond milk in its place). A few brave souls on the Men’s Journal staff stepped away from their computers to engage in serious food journalism and did some tasting....