Even the most ardent Bloody Mary fans can get a little bored with the traditional recipe every now and then. After all, how many times in a row can you drink vodka-spiked tomato juice? This unique, zesty take on the classic—using Scotch whisky and garnished with bacon—is the most flavorful way to get you out of your Bloody Mary funk.
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Makes 1 servings
Prep time 5 min.
Ingredients
1 wedge lime (for rim) 2 pinches celery salt 4 oz Clamato juice 1 1/2 oz Ardbeg 10-year-old Scotch whisky Worcestershire sauce Tabasco 1 strip cooked turkey bacon (for garnish)
How to make it
Rim a glass with lime, and dip in salt. Add Clamato and whisky; stir, and season to taste.
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Even the most ardent Bloody Mary fans can get a little bored with the traditional recipe every now and then. After all, how many times in a row can you drink vodka-spiked tomato juice?
This unique, zesty take on the classic—using Scotch whisky and garnished with bacon—is the most flavorful way to get you out of your Bloody Mary funk.
For access to exclusive gear videos, celebrity interviews, and more, subscribe on YouTube!
Makes 1 servings
Prep time 5 min.
Ingredients
1 wedge lime (for rim) 2 pinches celery salt 4 oz Clamato juice 1 1/2 oz Ardbeg 10-year-old Scotch whisky Worcestershire sauce Tabasco 1 strip cooked turkey bacon (for garnish)
How to make it
Rim a glass with lime, and dip in salt. Add Clamato and whisky; stir, and season to taste.
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Makes 1 servings
Prep time 5 min.
Ingredients
1 wedge lime (for rim) 2 pinches celery salt 4 oz Clamato juice 1 1/2 oz Ardbeg 10-year-old Scotch whisky Worcestershire sauce Tabasco 1 strip cooked turkey bacon (for garnish)
How to make it
Rim a glass with lime, and dip in salt. Add Clamato and whisky; stir, and season to taste.
Makes 1 servings
Prep time 5 min.
Prep time 5 min.
Prep time
5 min.
Ingredients
- 1 wedge lime (for rim)
- 2 pinches celery salt
- 4 oz Clamato juice
- 1 1/2 oz Ardbeg 10-year-old Scotch whisky
- Worcestershire sauce
- Tabasco
- 1 strip cooked turkey bacon (for garnish)
How to make it
Rim a glass with lime, and dip in salt. Add Clamato and whisky; stir, and season to taste.
Rim a glass with lime, and dip in salt.
Add Clamato and whisky; stir, and season to taste.
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More News
Highland Park 54 Year Old Is Among Best Scotch Releases of 2023
The Rambler 10 Oz Lowball From YETI is a Must Own
Best Bars in Mexico City for Low-key Cocktail Lounges and Mezcal Shrines
Class It Up With The International Mountains Whiskey Glasses
Best Beers You Should Be Drinking Now
Uncle Nearest Whiskey Lineup Is Rapidly Expanding
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