When it comes to tailgating, there’s one essential component that is sadly all-too-easy to forget: the sides. If you want to make sure your guests have a party they won’t soon forget, make sure to make our take on a classic side, baked beans, inspired by the Superbowl staples the New England Patriots. Our recipe has bacon, green chiles, and dark beer to give a typically one-note dish a complex flavor profile. And yes, drinking the second half of the beer bottle is vital to the recipe. Per serving: Calories: 369; protein: 23g; carbs: 22g; fat: 20g

For access to exclusive gear videos, celebrity interviews, and more, subscribe on YouTube!

Makes 10 servings

Ingredients

1 lb smoked bacon, cut into ½-inch strips 1 large onion, diced 1 (12 oz) can Dr Pepper 3 (16 oz) cans pinto or navy beans, drain and reserve liquid 1 (16 oz) can chopped tomatoes 1 (6 oz) can roasted green chiles, diced 1 (12 oz) can dark beer

How to make it

Heat a large saucepot over a charcoal grill. Add bacon. Once it renders its fat, add onions and cook until soft and lightly colored. Pour Dr. Pepper into the pot, and let it reduce by half. Add beans, tomatoes, and chiles and, stir well. Pour in half the beer, and drink the other half while the beans cook. Continue to cook over a low flame until thick and aromatic, about 45 minutes.

More News

					Highland Park 54 Year Old Is Among Best Scotch Releases of 2023					



					The Rambler 10 Oz Lowball From YETI is a Must Own					



					Best Bars in Mexico City for Low-key Cocktail Lounges and Mezcal Shrines					



					Class It Up With The International Mountains Whiskey Glasses					



					Best Beers You Should Be Drinking Now					



					Uncle Nearest Whiskey Lineup Is Rapidly Expanding					


			All Stories

More Videos

							The MJ5: Tony Hawk on His Favorite Gear, Why He Always Carries His Board, and More							





							Here's the Difference Between Bourbon and Whiskey							





							Young Guns and a Supercharged Catamaran: U.S. SailGP Team Takes on New York City

When it comes to tailgating, there’s one essential component that is sadly all-too-easy to forget: the sides. If you want to make sure your guests have a party they won’t soon forget, make sure to make our take on a classic side, baked beans, inspired by the Superbowl staples the New England Patriots. Our recipe has bacon, green chiles, and dark beer to give a typically one-note dish a complex flavor profile.

And yes, drinking the second half of the beer bottle is vital to the recipe.

Per serving:

Calories: 369; protein: 23g; carbs: 22g; fat: 20g

For access to exclusive gear videos, celebrity interviews, and more, subscribe on YouTube!

Makes 10 servings

Ingredients

1 lb smoked bacon, cut into ½-inch strips 1 large onion, diced 1 (12 oz) can Dr Pepper 3 (16 oz) cans pinto or navy beans, drain and reserve liquid 1 (16 oz) can chopped tomatoes 1 (6 oz) can roasted green chiles, diced 1 (12 oz) can dark beer

How to make it

Heat a large saucepot over a charcoal grill. Add bacon. Once it renders its fat, add onions and cook until soft and lightly colored. Pour Dr. Pepper into the pot, and let it reduce by half. Add beans, tomatoes, and chiles and, stir well. Pour in half the beer, and drink the other half while the beans cook. Continue to cook over a low flame until thick and aromatic, about 45 minutes.

More News

					Highland Park 54 Year Old Is Among Best Scotch Releases of 2023					



					The Rambler 10 Oz Lowball From YETI is a Must Own					



					Best Bars in Mexico City for Low-key Cocktail Lounges and Mezcal Shrines					



					Class It Up With The International Mountains Whiskey Glasses					



					Best Beers You Should Be Drinking Now					



					Uncle Nearest Whiskey Lineup Is Rapidly Expanding					


			All Stories

More Videos

							The MJ5: Tony Hawk on His Favorite Gear, Why He Always Carries His Board, and More							





							Here's the Difference Between Bourbon and Whiskey							





							Young Guns and a Supercharged Catamaran: U.S. SailGP Team Takes on New York City

Makes 10 servings

Ingredients

1 lb smoked bacon, cut into ½-inch strips 1 large onion, diced 1 (12 oz) can Dr Pepper 3 (16 oz) cans pinto or navy beans, drain and reserve liquid 1 (16 oz) can chopped tomatoes 1 (6 oz) can roasted green chiles, diced 1 (12 oz) can dark beer

How to make it

Heat a large saucepot over a charcoal grill. Add bacon. Once it renders its fat, add onions and cook until soft and lightly colored. Pour Dr. Pepper into the pot, and let it reduce by half. Add beans, tomatoes, and chiles and, stir well. Pour in half the beer, and drink the other half while the beans cook. Continue to cook over a low flame until thick and aromatic, about 45 minutes.

Makes 10 servings

Ingredients

  • 1 lb smoked bacon, cut into ½-inch strips
  • 1 large onion, diced
  • 1 (12 oz) can Dr Pepper
  • 3 (16 oz) cans pinto or navy beans, drain and reserve liquid
  • 1 (16 oz) can chopped tomatoes
  • 1 (6 oz) can roasted green chiles, diced
  • 1 (12 oz) can dark beer

How to make it

Heat a large saucepot over a charcoal grill. Add bacon. Once it renders its fat, add onions and cook until soft and lightly colored. Pour Dr. Pepper into the pot, and let it reduce by half. Add beans, tomatoes, and chiles and, stir well. Pour in half the beer, and drink the other half while the beans cook. Continue to cook over a low flame until thick and aromatic, about 45 minutes.

Heat a large saucepot over a charcoal grill.

Add bacon. Once it renders its fat, add onions and cook until soft and lightly colored.

Pour Dr. Pepper into the pot, and let it reduce by half. Add beans, tomatoes, and chiles and, stir well.

Pour in half the beer, and drink the other half while the beans cook. Continue to cook over a low flame until thick and aromatic, about 45 minutes.

More News

					Highland Park 54 Year Old Is Among Best Scotch Releases of 2023					



					The Rambler 10 Oz Lowball From YETI is a Must Own					



					Best Bars in Mexico City for Low-key Cocktail Lounges and Mezcal Shrines					



					Class It Up With The International Mountains Whiskey Glasses					



					Best Beers You Should Be Drinking Now					



					Uncle Nearest Whiskey Lineup Is Rapidly Expanding					


			All Stories

More Videos

							The MJ5: Tony Hawk on His Favorite Gear, Why He Always Carries His Board, and More							





							Here's the Difference Between Bourbon and Whiskey							





							Young Guns and a Supercharged Catamaran: U.S. SailGP Team Takes on New York City

More News

					Highland Park 54 Year Old Is Among Best Scotch Releases of 2023					



					The Rambler 10 Oz Lowball From YETI is a Must Own					



					Best Bars in Mexico City for Low-key Cocktail Lounges and Mezcal Shrines					



					Class It Up With The International Mountains Whiskey Glasses					



					Best Beers You Should Be Drinking Now					



					Uncle Nearest Whiskey Lineup Is Rapidly Expanding					


			All Stories

More Videos

							The MJ5: Tony Hawk on His Favorite Gear, Why He Always Carries His Board, and More							





							Here's the Difference Between Bourbon and Whiskey							





							Young Guns and a Supercharged Catamaran: U.S. SailGP Team Takes on New York City

More Videos

							The MJ5: Tony Hawk on His Favorite Gear, Why He Always Carries His Board, and More							





							Here's the Difference Between Bourbon and Whiskey							





							Young Guns and a Supercharged Catamaran: U.S. SailGP Team Takes on New York City

More Videos

							The MJ5: Tony Hawk on His Favorite Gear, Why He Always Carries His Board, and More							





							Here's the Difference Between Bourbon and Whiskey							





							Young Guns and a Supercharged Catamaran: U.S. SailGP Team Takes on New York City